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Mocha Nog

In a bowl with a mixer at high speed, whip cream until it holds soft peaks.

In another bowl, whisk together all liquid ingredients, then ice, the about 2/3 of the whipped cream until blended. sppon remaining cream in puffs onto drinks and sprinkle with chocolate curls to garnish.

Makes 4 servings.

Ingredients

3/4 c. whipping cream
1 1/2 c. low-fat chocolate milk
1/4 c. dark rum
1/4 c. Kahlua
1/4 c. Frangelico
1 c. finely crushed ice
1/4 c. semisweet chocolate curls